Skinfood’s Getting A Makeover

Skinfood is getting a makeover. The New Zealand-made skincare range is undergoing a bit of a refresh of both its packaging and recipes. Now with ten years in the business, the Skinfood team has refreshed their line of products, which are available to both sexes and all ages, at an affordable price. The new refresh was inspired by the innovations and resources in natural skincare that the industry has welcomed over the past decade Don’t panic though… the things you’ve come to know and love about Skinfood are staying the same. Skinfood is dedicated to creating premium quality and naturally inspired affordable products designed to cleanse, protect and nourish the skin. On the outside, Skinfood has undergone a transformation, with refreshing new branding and packaging. The new look is crisp and contemporary, taking cues from New Zealand’s beautiful landscape. And on the inside, new additions can now be found across the 15-product range, including goji berries, coconut, avocado, and blackcurrants – that give skin much-needed nutrients. The hugely popular Skinfood Body Butter now contains mango butter, manuka honey and macadamia nut oil for soft, supple skin; while theSkinfood Exfoliating Scrub boasts cucumber extract, walnut shell, aloe vera and lime, to clear and cleanse. As if that isn’t enough, over the next six months Skinfood is releasing a heap of new products, starting with the November release of Skinfood Body Bars and four delicious new flavours; Nourishing (rosehip, orange, wheatgerm and apricot), Cleansing (Manuka Honey, lime and avocado),Exfoliating (ground macadamia shell, sweet almond and orange), andMud & Honey (natural volcanic mud and Manuka Honey). Visit www.skinfood.co.nz to check out the full range and for all the latest updates. Words by Steven Fernandez.