Meet your newest sunrise-to-sunset rooftop destination

The rise of the rooftop bar is one we’re all aware of, and with Auckland’s incredible skyline, who said that’s a bad thing? SkyCity and New Zealand's tallest building, the Sky Tower, has partnered with luxury champagne Maison, Moët & Chandon, to launch Auckland’s highest bar, and if sitting an incredible 182 metres in the clouds whilst sipping on a glass (or two), SkyBar is your newest destination. 

Basque in elevated 360-degree views at the top of Auckland’s SkyTower, whilst fumbling over which of the extensive list of premium local and international wines or delicious bubbles you want to sip the night away with. The cocktail menu is carefully curated and designed with Aotearoa at the forefront - the ‘Aoraki’ is our personal favourite, featuring Central Otago Riesling, honey and pink grapefruit, as well as the ‘Rūaumoko Paloma’ infused with the delicious flavours of red capsicum cordial. 


A destination from sunrise to sunset, SkyBar is there for you no matter the occasion, and their crafted-with-love menu doesn’t end at the drinks list. Their food menu is packed full of quality local ingredient dishes and delicious sharing plates, with smoked green lip mussels, duck liver parfait, and smoked vegan cheese fondue being just the start. Finish the night off with a selection of handcrafted pastries or a premium range of chocolate bonbons to settle that sweet tooth, all whilst taking in the incredible views. 

“We’ve been looking for the perfect location to bring our world-class offering to New Zealand and we’ve found that here at SkyCity,” says Tom Gilbert, Moët Hennessy General Manager, New Zealand.

Bookings are essential, with a minimum spend required to secure a table. Visit the link below and treat yourself!